Description
Whip up these satisfying no-bake chocolate peanut butter protein balls for a quick, healthy snack or post-workout fuel. Loaded with rich chocolate and creamy peanut butter, they’re surprisingly easy to make and utterly delicious.
Ingredients
- 1 cup creamy peanut butter (natural preferred)
- 1/2 cup protein powder (vanilla or unflavored whey recommended)
- 1/4 cup unsweetened cocoa powder
- 1/4 cup maple syrup (or honey)
- 1 cup old-fashioned rolled oats
- 1/4 cup mini chocolate chips (optional)
- 1 teaspoon vanilla extract
Instructions
- Combine wet ingredients: In a large bowl, mix peanut butter, maple syrup (or honey), and vanilla extract until smooth.
- Add dry ingredients: Stir in protein powder, cocoa powder, and rolled oats. Mix until a thick, sticky dough forms.
- Fold in chocolate chips: If using, gently fold in the mini chocolate chips until evenly distributed.
- Roll into balls: Scoop out about 1 tablespoon of mixture and roll into firm balls between your palms.
- Chill: Place balls on a parchment-lined plate or baking sheet and refrigerate for at least 30 minutes to firm up before serving.
- Prep Time: 15 mins
- Cook Time: 0 mins