Description
Unlock the secret to the perfect, thick, and intensely fruity strawberry milkshake with this easy recipe. Bursting with fresh flavor, it’s an irresistible treat you’ll want to make again and again.
Ingredients
- 1 ½ cups frozen strawberries
- ¾ cup full-fat milk (whole milk)
- ½ cup good quality vanilla ice cream
- ¼ teaspoon pure vanilla extract
- 1–2 teaspoons honey or maple syrup (optional, to taste)
Instructions
- 1. Prepare Your Ingredients: Gather all ingredients. Ensure strawberries are frozen solid and measure out milk, ice cream, and vanilla extract.
- 2. Combine in Blender: Add the milk, vanilla ice cream, frozen strawberries, and vanilla extract to your high-powered blender. If using, add optional sweetener.
- 3. Blend Until Smooth: Start on low, then increase to high speed. Use a tamper if available to push ingredients down. Blend until completely smooth and creamy, about 30-60 seconds.
- 4. Adjust Consistency & Taste: If too thick, add a tiny splash more milk and re-blend. If too thin, add more ice cream or frozen strawberries. Taste and add optional sweetener if desired, then blend briefly.
- 5. Serve Immediately: Pour into chilled glasses and enjoy your perfectly blended strawberry milkshake right away.
- Prep Time: 5 mins
- Cook Time: 0 mins